Silverside is a versatile cut of beef and can be used as a traditional roast or a slow pot roast.Taken from the hindquarter this is a large, lean, boneless cut of meat with little marbling and a fine-grained texture (marbling is streaks of fat that run through the leaner parts of the muscle).
We sell this joint in 5 sizes 1lb, 2lb, 3lb, 4lb and 5lb if you require a different size please contact us.